Saint Valentines Day Menu Announced

Posted on January 13th, 2009

UPDATE: We’ve had huge demand for reservations on Saturday night but we still have tables available on Friday night, so make your reservation today.

 

The Short Story Brasserie announces its special pre fixe menu for Valentine’s Day weekend on Friday the 13th and Saturday the 14th.  Executive Chef Chad Lavely has prepared a four course menu that will make for an unforgettable Valentine’s evening.  The Valentine’s Day pre fixe menu is $55 per person with an optional paired wine package for an additional $20 per person.

 

Reservations can be made online or by calling 740-587-0281.

 

Note: cancellations may be made online before 5:00 pm on February 12, 2009 but may be subject to cancellation fees.  Please contact the restaurant with any questions regarding late cancellations or cancellation fees.

 

Saint Valentines Menu 2009

 

 

Oyster “Martini”

Oysters, Bacon, Spinach, Blue Cheese & Pernod

Or

Salmon Bellini

Buckwheat Pancake, Smoked Salmon Roulade, Crème Frache & Chives

 

Velvet Lobster Bisque

Or

Bleeding Heart Salad

Romaine Hearts, Hearts of Palm, Endive & Blood Orange

 

 

Roast Quail

Wild Mushroom Bread Pudding, Caramelized Battone of Winter Roots, & Natural Jus

Or

Beef Bourgogne

Tender Beef Simmered in Red Wine, Vegetables, & Duchess Potatoes

Or

Coulibiac Bonne Femme

Sole, Salmon, & Scallops Layered with Spinach & Potato Encroute. Sauce Bonne Femme

 

 

Dirty Little Secret Hearts

Or

Chilled Tropical Fruits

In Prosecco & Vanilla Gelato

Or

Crème Brulee

Classic Caramelized Vanilla Custard